catering market opportunities, but the competition is very intense, which brings great pressure to entrepreneurs. In order to successfully open a restaurant, not only to master the skills of the shop, but also very important promotional. So how do food and beverage publicity? Here to give you some tips.
should be in place before the first food store opening propaganda work, the unity of the store image, advertising language, advertising publicity means to consumers, consumers in advance let you know their tea store, consumers have curiosity. Followed by the first to introduce the characteristics of the consumer to shop with cheap sales strategy, so that consumers in the realization of the benefits of the same time, on the pizza off the word of mouth.
will launch a series of packages for consumers to choose to let them feel the real benefits, the introduction of membership cards, season cards, thus, the development of fixed consumers, in order to attract more customers. Can promotion, two months before the opening for example: where the number of consumer, how can send vouchers, the cumulative consumption of how much can draw to get some prizes are a good method.
new restaurant opened the most important thing is to improve the visibility of the store, if some of the project itself is relatively high visibility, then the influence of the store in the market is relatively large. If you do not have much popularity, you need to rely on the taste of food to attract a large number of diners.
above is about the food and beverage advertising problems, I believe we can harvest some skills. If you want to open their own restaurant, then you have to focus on publicity, I hope everyone can successfully achieve their dreams, to create their own brilliant career!